From Jaja Bakes

Ingredients
2 tbsp matcha powder
2 tbsp granulated sugar
1/4 cup hot water (60 ml)
2 cups ice cubes (480 ml)
2 cups milk (480 ml)

Instructions

In a glass or small bowl, mix matcha powder, sugar, and hot water with spoon or milk frother until well combined. Set aside.

Add enough ice to fill the serving glasses. Pour 1 cup of milk into each glass.

Pour half of the matcha mixture into each cup. Enjoy.