Vol. 09.01.2019 | Sunday Selects
LORI COZEN GELLER
During the art process, Cozen-Geller looks to capture the emotions of the heart and mind and places them into visual form within space. “This process is a kinetic one for me. It is a journey that begins with a feeling, evolves into a powerful emotion and is then transformed into art.

PERFECT CIRCLE
Aperol spritz is popular for a reason, but I usually crave something drier, like this aperitivo from Paul McGee and Shelby Allison, of Lost Lake in Chicago. The simple combination of sharp Campari and salty fino sherry makes for a spritz that quenches your thirst and works wonderfully with potato chips, olives, or aged cheeses.

IN RESIDENCE: PIERRE YOVANOVITCH
The French interior designer guides us through his seventeenth-century monastic chateau
Cloistered in ninety acres of Provençal woodland and only accessible by a two-mile stretch of country road, the Château de Fabrègues is home to French interior and furniture designer Pierre Yovanovitch.