Sunday Selects Vol. 05.07.2017

May 7, 2017

JAMIE KIRKLAND

I am interested in simplifying the landscape forms of ground plane, sky plane and horizon line to achieve a sense of poetic abstraction.

I N Q U I R E

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JESSICA PISANO

As an artist, I have always been inspired by nature; it is my muse. Specifically, trees and the ocean are my primary subjects to paint.

I N Q U I R E

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ADAM WAIMON

Adam Waimon's sculptural glass vessel forms incorporate subtle monochromatic transparent color. This singular use of color allows the delicately engraved surface to refract and transmit light.

I N Q U I R E

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JEFF KELLAR

I'm working with forms and imagery pared down to the minimum, so everything is important, including texture.

I N Q U I R E

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ROB DOUGLAS

I feel that my paintings are rooted in the ephemera and substance of the natural world.

I N Q U I R E

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A DESIGNER'S DREAM APARTMENT — FOR SOMEONE ELSE

Until recently, the Parisian designer and architect Joseph Dirand savored the boundaries built into his profession.

R E A D

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RICE VERMICELLI WITH CHICKEN AND NUOC CHAM

Nuoc cham, the Vietnamese condiment that dresses this crunchy noodle salad, is made with lime juice, fish sauce, chiles, and sugar.

E A T

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THREE NEW MATCHA DRINK RECIPES FOR BEGINNERS AND/OR CONVERTS

Forward these recipes to everybody in your life who thinks matcha is gross.

D R I N K

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IN RESIDENCE: YVES BÉHAR

A visit with the Swiss-born designer and entrepreneur at his impeccable home in San Francisco

W A T C H

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RICK RUBIN ON CULTIVATING WORLD-CLASS ARTISTS

Rick is also revered as something of a Zen master, and he is as deep as he is soft-spoken. He rarely grants interviews, and one condition of doing this one was the setting: his hyper-heated barrel sauna at home.

L I S T E N

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